A La Carte Dining

The New Steine Bistro is popular with travellers and Brighton locals alike, serving classic and distinctly French dishes at affordable prices. The restaurant recently was awarded the AA Breakfast and Dinner Award in recognition of the outstanding quality and service, with food locally sourced from Sussex farmers and producers.

Our a la carte menu showcases the talent of our team of chefs and will have you coming back for more.

View our menu below:

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Starters

Assiette de Charcuterie – sharing plate for 2 persons £13.75
Saucisson, Chorizo, Bayonne Ham and Duck Rillette Pate served with warm toast
(Supplement of £2.50 when part of the specials / offers
)
Duck Foie Gras, served with warm toast £9.95
(supplement of £2.50 when part of the specials / offers)
Smoked Mackerel Rillette Paté, served with warm toast £6.50
Tarte du Jour (V) £5.75
Soupe du Jour (V) £4.95
Chef’s Special of the Day £6.50
Crab Cakes served with Homemade Tartare Sauce £6.50
Duck Rillette Paté, served with warm toast £6.50
Timbale d’Escargots, with garlic butter £7.95

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Main Courses

Special Fish & Meat of the Day (see our Menu du jour) £12.95
Locally caught Sussex Scallop Gratin served in shell with spinach £16.50
(Supplement of £2.50 when part of the specials / offers)
Roasted Cod, Chorizo Crust, served with Basmati Rice and Ratatouille £14.50
Sirloin Steak with ‘Beurre Maitre D’hotel’, salad and chips £17.50
(supplement of £2.50 when part of the specials / offers)
Chicken Ballottine stuffed with Seasonal Vegetables, served in a Mustard Sauce with Gratin Dauphinois £14.50
Duck Confit, served with Sautéed New Potatoes £15.95
Sussex Braised Pork Cheeks, in a Red Wine & Shallot sauce, served with Mashed Potatoes £14.75
Goat’s Cheese on Toast Salad (V) £9.95
Savoury Crepes filled:
– with Ratatouille and a fried egg on top (V)
– with Sussex Ham, Mushroom & French Emmental Cheese and a Fried Egg on top
All served with Green salad £9.95
Selection of Omelettes, served with chips or salad (V) £8.95

Supplements
Bread/Butter £1.95, Olives £1.50, Salad £2.95, Seasonal Vegetables £2.95, Chips/Gratin Dauphinois/New Potatoes £2.95.

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Desserts

Tiramisu £5.95
Crème Brulée £5.95
Chocolate Mousse £5.95
Lemon Meringue Tarte £5.95
Apple Crumble £5.95
Ice Cream £4.50

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Coffees

Espresso, Americano £1.95
Latte, Double Espresso £2.50
Selection of Teas £1.75

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Digestifs

Brandy, Armagnac, Calvados £3.75
Amaretto, Baileys, Tia Maria, Cointreau £3.95

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Any Liquor Coffee £5.95

Liquor Coffee of your choice
Calypso Coffee (Tia Maria)
French Coffee (Brandy)
Italian Coffee (Amaretto)

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Download the Menu

New Steine Bistro 2018 Menu A La Carte (PDF 851Kb).

N.B. Items subject to change