New Steine Bistro

New Steine Bistro is a quality, quirky, authentic French Restaurant in Brighton offering delicious meals.

Concentrating on homemade French cuisine, using top local produce exquisitely cooked by the chef, the New Steine Bistro has gained a reputation in Brighton for fine dining in cozy surroundings. Proprietor Hervé Guyat’s passion for art as well as food and fun comes across through every experience at the New Steine Hotel, from its decor to its excellent cuisine, he urges you to come and try it, as you won’t regret it!

If you’re having Bed & Breakfast you’ll be delighted to know we have an AA Breakfast and Dinner Award for outstanding quality and service and only serve bread and pastries from the French Real Patisserie who won ‘Best Food Producer’ in the 2019 Sussex Food & Drink awards.

New Steine Hotel & Bistro – How to cook bourguignon with chef Romain from Marseille who has worked in the bistro’s kitchen at New Steine Hotel for the past 4 years.

Opening Hours & Menus

The restaurant is open 7 evenings a week (closed at lunch time),  with a choice of an extensive a la carte or daily special menus, offering something to suit all tastes.

Reservations

It is advisable to pre-book as the intimate Bistro can fill up quickly. For those staying at the hotel, please enquire on booking or during check-in.

Call us now to reserve your table on +44 (0)1273 681546

The Bistro is closed over bank holidays.

Please note that, as we are a small intimate venue, we are unable to accept children under the age of 3 years old within the breakfast room, restaurant or bar. However room service breakfast and dinner can be arranged.

Breakfast

The New Steine Bistro has been awarded the AA Breakfast and Dinner Award for outstanding quality and service. The Breakfast Buffet has a selection of freshly baked croissants, delicious Danish pastries, fresh fruit, cereals, selection of cheeses and cold meats, and fruit juices. Not to be beaten, the hot menu has a selection of English, Vegetarian or Vegan options, with all produce locally sourced and supplied from Sussex farmers.

We are proud to only serve handmade bread from the French Real Patisserie who won ‘Best Food Producer’ in the 2019 Sussex Food & Drink awards.

Breakfast is available between 8am to 10am midweek and 8.30am to 10.30am at weekends.

For those with an early start breakfast is available from 7am.

You can also take advantage of the relaxed breakfast times and order continental breakfast in your room until 10.30am, at no extra charge.

Private Dining

The private dining room facilities are the perfect place to host any celebration, from weddings to birthday parties, including special kid’s birthday party packages and entertainment from magicians to Tarot readers, singers and live entertainment.

To enquire please contact us on +44 (0)1273 681546 or email reservation@newsteinehotel.com.

Hotel Video

View the video below for sneak peek of what’s on the menu at the New Steine Bistro.

Restaurant Reviews

Portfolio Magazine June 2016 New Steine Bistro Business Lunch Review
Portfolio Magazine – Business Lunch Review, June 2016. PDF | Read Online
The Latest Magazine
The Latest Magazine, Andrew Kay Dines Out, New Steine Bistro Review
The Latest – Andrew Kay review of the New Steine Bistro, April 2016. PDF | Read Online

Restaurants Brighton Logo
Restaurants Brighton Reviews

‘Restaurants Brighton’ is a City-wide online guide to the best restaurants and eateries in Brighton, Hove & Sussex.

The New Steine Bistro has been reviewed several times, all of which you can read below: